Beef:

Tenderloin, Filet Mignon

Prime Rib Roast

Entrecote Roast (NY Strip Roast)

Veal:

Loin of Veal Roast

Veal Scallopini or Cutlets

Veal Shoulder Roast

Veal Osso Buco

Pork:

Boneless Pork Loin Roast

Bone in Pork Rib Roast

Crown of Pork Roast

Shoulder or Pernil

Fresh Ham (Leg)

Smoked Ham, Fully Cooked and Cured:

Bone in Ham

Boneless Ham

Spiral Cut Ham (Glazing Mix Included)

Sliced and Tied Ham

Poultry:

Organic Chicken

Organic Turkey

Organic Capon (Large Chicken)

Game, Upon Special Order: 

Cornish Hen

Quail

Guinea Hen

Rabbit

Magret (Duck Breast)

Fresh Whole Duck

Goose

Lamb:

Leg of Lamb (Bone in or Boneless)

Seasoned Lamb Roast

Rack of Lamb

Crown of Lamb Roast

Loin of Lamb Roast